Introducing the Menu at Hippopotamus Steakhouse

Hippopotamus Steakhouse in Ostwald offers a rich and varied menu that celebrates the art of grilling with a French touch. The standout starters, like the Tartare aux Couteaux Charolais and Carpaccio de Bœuf & Parmesan, highlight fresh, high-quality beef paired with inventive accompaniments such as AOP Parmesan and pesto. Each dish is crafted to emphasize authentic flavors, whether raw or tenderly cooked.

The daily specials bring comforting French classics with a twist: from the hearty Gratin Montagnard loaded with smoked raclette, to the creamy, tender Parmentier de Bœuf and delicate Parmentier de Cabillaud. Poultry and pork options like Aiguillettes de Poulet and the savory P’tit Haché Stnectaire showcase rustic but refined flavors, perfectly matched with crispy sides.

Refreshing non-alcoholic cocktails complement the meal, offering subtle sweetness and vibrant notes—ideal after a flavorful dinner. The menu’s variety, quality, and warmth create a cozy, family-friendly atmosphere that satisfies both palate and comfort, making Hippopotamus a must-visit for grill enthusiasts and French cuisine lovers alike.